Education
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Brain is the most fundamental.Every Living beings are living their life properly or improperly depending only on the brain's condition.Not only this but in this modern era,technology has grown so much that even artificial structures have also...
- Detail Of Gonorrhoea
Introduction Gonorrhoea is a sexually transmitted infection (STI) caused by bacteria called Neisseria gonorrhoeae or gonococcus. It used to be known as "the clap". The bacteria are mainly found in discharge from the penis and vaginal fluid...
- High Pressure Food Processing In History
High pressure processing is a technique with the potential to preserve food without the use of the high temperature normally employed in conventional thermal processing and therefore with considerable retention of quality attributes. Studies of the effects...
- Food Preservation During Ancient Time
Food preservation is as old as human civilization. Preservation of foods inhibits spoilage cause by bacterial growth, oxidation, insects or desiccation. Two staples of the ancient armies, wine and beer, were preserved for use as military rations. Some...
- History Of Krafts Food
Kraft Foods was founded in 1909 and became Kraft in 1976. It was mainly known as a maker of cheese, biscuits an chilled processed meat. The Kraft name came into the picture in 1903, when James L. Kraft began a wholesale cheeses business. He sold cheese...
Education
Foods and Beverages to Avoid During Pregnancy
It is always important that what should you take and what you should not.Pregnancy is even more situation to think about this matter.
It's important whether you have diabetes or not to avoid certain foods while pregnant to help benefit you and your baby. It’s important to eat properly and avoid foods that could be damaging to the development of your child.
When you’re pregnant, you want to do everything that’s in the best interest for your baby. That includes eliminating the following items from your plate.
When you’re pregnant, you want to do everything that’s in the best interest for your baby. That includes eliminating the following items from your plate.
1.Mercury
The most common thing we hear to avoid during pregnancy is seafood high in mercury. Too much mercury could harm your baby’s developing nervous system. Foods to avoid include: swordfish, shark, king mackerel and tile fish. Other fish that would be lower in mercury include; shrimp, canned light tuna, salmon, Pollock and catfish. The recommendation for serving size of these fish is 12oz per week. If choosing albacore tuna (bigger fish=more mercury) limit your intake to 6oz per week.2.Raw Fish, Shellfish, and Under cooked Meats
Avoid raw fish or shellfish altogether. Make sure all fish is cooked to an internal temperature of 145 degrees. If you’re not sure of the temperature, invest in a meat thermometer. Avoid all raw or under cooked meats or poultry. It's recommended to avoid hot dogs and lunch meat. However, if you do eat hot dogs be sure to cook them until steaming. Cook eggs completely until firm, and avoid pates and meat spreads unless canned.3.Unpasteurized Cheese
Avoid all unpasteurized cheese products such as brie, feta, and blue cheese unless they are clearly labeled as pasteurized. This also includes any unpasteurized juice, cider, or milk.4.Caffeine
Pregnancy can leave you feeling extra tired and fatigued. Unfortunately caffeine can cross the placenta, so it’s best to avoid or limit the amount of caffeine you drink. For pregnant women, caffeine should be limited to less than 200mg per day. One cup of coffee contains about 95mg of caffeine, while one cup of tea contains about 47mg.5.Alcohol
Alcohol can be damaging to your baby’s tiny developing organs including the brain, and can lead to a whole host of disorders called Fetal Alcohol Spectrum Disorders. It’s better to be safe than sorry, so in this case eliminate all alcohol use while pregnant.- Ways Of Exercising Brain
Brain is the most fundamental.Every Living beings are living their life properly or improperly depending only on the brain's condition.Not only this but in this modern era,technology has grown so much that even artificial structures have also...
- Detail Of Gonorrhoea
Introduction Gonorrhoea is a sexually transmitted infection (STI) caused by bacteria called Neisseria gonorrhoeae or gonococcus. It used to be known as "the clap". The bacteria are mainly found in discharge from the penis and vaginal fluid...
- High Pressure Food Processing In History
High pressure processing is a technique with the potential to preserve food without the use of the high temperature normally employed in conventional thermal processing and therefore with considerable retention of quality attributes. Studies of the effects...
- Food Preservation During Ancient Time
Food preservation is as old as human civilization. Preservation of foods inhibits spoilage cause by bacterial growth, oxidation, insects or desiccation. Two staples of the ancient armies, wine and beer, were preserved for use as military rations. Some...
- History Of Krafts Food
Kraft Foods was founded in 1909 and became Kraft in 1976. It was mainly known as a maker of cheese, biscuits an chilled processed meat. The Kraft name came into the picture in 1903, when James L. Kraft began a wholesale cheeses business. He sold cheese...